SATAY MARINADE
Great with Chicken, but works well with any meat of your choice
SERVING SIZE:
Makes about 1/2 cup
INGREDIENTS:
¼ cup smooth peanut butter
2 tablespoons soy sauce
3 tablespoons Baker Halls Lime Fruit Juice Syrup
1 tablespoon grated root ginger
1 tablespoon Empire Hot Curry Powder
Meat or chicken of your choice
INSTRUCTIONS:
Mix peanut butter, soy sauce, lime juice, ginger and curry powder together.
Coat meat or chicken cuts of your choice with the marinade and marinate covered in the fridge for 30 minutes.
Spray a barbecue hot plate with Alfa One Rice Bran Oil Spray and cook meat or chicken on medium heat until cooked.
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