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LIME AND CHILLI DRESSING

Serving size: Makes ½ cup

SERVING SIZE:

Makes ½ cup

INGREDIENTS:

1 clove garlic
3 tablespoons Baker Halls Lime Juice Fruit Syrup
¼ cup avocado oil
¼ teaspoon prepared minced chilli
2 tablespoons white vinegar
½ teaspoon salt
Freshly ground black pepper

INSTRUCTIONS:

Crush and peel garlic. Place garlic, Baker Halls Lime Juice Fruit Syrup, avocado oil, chilli, vinegar, salt and pepper in a jar. Shake until combined. Pour over your favourite salad combination just before serving and toss.

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