GRAND LACROIX
An after dinner liquid treat
SERVING SIZE:
Serves 2
INGREDIENTS:
2 tablespoons Aunt Betty's Sensational Chocolate Sauce
50ml strong coffee
2 chots Grand Marnier or Cointreau liqueur
2 dollops of whipped cream
Orange zest to garnish
INSTRUCTIONS:
Mix Aunt Betty's Sensational Indulgent Chocolate Sauce, coffee, and Grand Marnier together and pour into a glass. top with cream and garnish with orange zest.
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