AUNT BETTY'S
Aunt Betty's Toffee & Date 210gm
Product size: 210gm
Servings per package: 2
Serving size: 105
| Average Qty per serving |
| Energy kJ per serving |
1300 |
| Energy Cal per serving |
311 |
| Protein per serving |
3.2g |
| Fat Total |
4.8g |
| Fat Sat |
1.8g |
| Total Carb |
65.0g |
| Sugar |
42.7g |
| Sodium |
294mg |
| Average Qty per 100g |
| Energy kJ per 100g |
1240 |
| Energy Cal per 100g |
296 |
| Protein per 100g |
3.0g |
| Fat Total |
4.6g |
| Fat Sat |
1.7g |
| Total Carb |
61.9g |
| Sugar |
40.7g |
| Sodium |
280mg |
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Traditionally steamed moist sponge with dates, smothered in a delicious toffee sauce. Slow steamed to perfection, these deliciously rich and moist individual sponge puddings have been prepared using only the finest ingredients – Just like Aunt Betty Cole's original recipe.
INGREDIENTS:
Invert Sugar Syrup, Water, Wheat Flour, Glucose Syrup, Sugar, Dates (6%), Humectants (Sorbitol, Glycerine), Rice
Bran Oil, Golden Syrup, Milk Solids, Raising Agents (Sodium Aluminium Phosphate, Sodium Bicarbonate), Butter, Ginger, Dried Buttermilk, Dried Egg White, Rice Flour, Modified Maize Starch, Firming Agent (Calcium Chloride), Salt, Gelling Agents (Sodium Alginate, Pectin, Propylene Glycol Alginate), Stabilisers (Xanthan Gum, Sodium Phosphate), Preservatives (Sorbic Acid, Potassium Sorbate), Emulsifiers (Monoglycerides of Fatty Acids, Soy Lecithin), Natural Flavouring, Acids (Citric Acid, Lactic Acid), Yeast, Natural Colours (Caramel I, ß-Carotene).
KNOWN ALLERGENS:
- Soy allergen
- Egg allergen
- Milk allergen
- Wheat allergen
OTHER:
- YES Made in New Zealand
- YES All Natural Colours
- YES All Natural Flavours
- YES Suitable for Vegetarians