AUNT BETTY'S
Aunt Betty's Gooey Caramel 210gm
Product size: 210gm
Servings per package: 2
Serving size: 105
| Average Qty per serving |
| Energy kJ per serving |
1460 |
| Energy Cal per serving |
348 |
| Protein per serving |
3.3g |
| Fat Total |
5.2g |
| Fat Sat |
2.4g |
| Total Carb |
71.0g |
| Sugar |
38.8g |
| Sodium |
349mg |
| Average Qty per 100g |
| Energy kJ per 100g |
1390 |
| Energy Cal per 100g |
331 |
| Protein per 100g |
3.2g |
| Fat Total |
4.9g |
| Fat Sat |
2.3g |
| Total Carb |
67.6g |
| Sugar |
36.9g |
| Sodium |
332mg |
Back to Aunt Betty's page
Traditionally steamed moist sponge smothered in a delicious caramel sauce with national colours and flavours. Slow steamed to perfection, these deliciously rich and moist individual sponge puddings have been prepared using only the finest ingredients – Just like Aunt Betty Cole's orginal recipe.
INGREDIENTS:
Invert Sugar Syrup, Water, Wheat Flour, Glucose Syrup, Sugar, Humectants (Sorbitol, Glycerine), Rice Bran Oil, Milk Solids, Condensed Milk, Raising Agents (Sodium Aluminium Phosphate, Sodium Bicarbonate), Golden Syrup, Brown Sugar, Natural Flavouring, Modified Maize Starch, Dried Egg White, Dried Buttermilk, Salt, Firming Agent (Calcium Chloride), Gelling Agents (Sodium Alginate, Pectin), Preservatives (Sorbic Acid, Potassium Sorbate), Stabilisers (Xanthan Gum, Sodium Phosphate), Emulsifiers (Monoglycerides of Fatty Acids, Soy Lecithin), Yeast, Natural Colour (Caramel I), Acids (Citric Acid, Lactic Acid). Contains 32% Caramel Sauce.
KNOWN ALLERGENS:
- Soy allergen
- Egg allergen
- Milk allergen
- Wheat allergen
OTHER:
- YES Made in New Zealand
- YES All Natural Colours
- YES All Natural Flavours
- YES Suitable for Vegetarians